Seggiano Roasted Artichoke Hearts

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Seggiano Roasted Artichoke Hearts £7.75 This item may incur additional postage costs. You can view any changes in your basket before purchase.

For centuries Italian peasant farmers have preserved their plentiful springtime artichoke crop sott'olio, in extra virgin olive oil, for the year ahead. This delicious recipe is typical of any Italian country table as an antipasto with cold meats, cheeses and fresh bread.

Seggiano Roasted Artichoke Hearts £7.75 Roasted artichokes in extra virgin olive oil